Dinner MenuSun-Tue 3-9pm Wed-Sat 3-10pm

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Soups

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French Onion

Gratinée

$18

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Soup Du Jour

$16

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Salads

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MaisonMixed leaves & herbs, candied walnut, pickled shallots, raspberry vinaigrette

Small

$16

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Large

$22

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Nicoise

Seared Albacore tuna, haricot vert, new potato, cucumber, tomato, nicoise olive, anchovy, soft boiled egg, mixed greens, caper citrus vinaigrette

$28

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CaesarBacon lardon, shaved parmesan

Small

$16

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Large

$22

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Appetizers

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Oysters

half

$18

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dozen

$32

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Confit Rabbit Rillettes

Confit Rabbit, Whipped Bone Marrow, Socca, Blueberry Compote

$20

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Grilled Calamari

Caper Lemon Butter, Blistered Cherry Tomato

$26

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Salmon Tartare

Celeriac Remoulade, Dill Oil, Lemon Curd, Avocado Puree, Fried Capers, Crispy Shallots, Frisee Salad, Chili Crackers

$24

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Baked Camembert Fondue (v)

Whole Camembert, Aged Cheese Blend Fondue, Served With Crostini

$28

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Steak Tartare

Capers, Cornichon, Shallots, Parsley-tarragon Aioli, Truffle Toast

$24

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Courgette & Goat Cheese Roulade (v)

Mixed Sprout Salad, Lightly Pickled Zucchini, Herbed Goat Cheese, Light Curry Coconut Cream, Ramp Sauce Vierge, Tort De Seigle Crisps

$18

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Escargots à la Bourguignonne

Brie Tarragon Polenta, Shallot Garlic Butter, Brie Skin Chips

$22

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Mains

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Moules Frites

Mussels, White Wine, Shallots, Garlic, Butter

$28

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Steak Frites

30 Days Dry Aged Onglet, Fine Herb Jus Au Poivre +6

$44

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Calf's Liver

House Cut Fries, Pearl Onion Confit, Sauteed Rapini

$28

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Bistro Burger

House Ground, Chevre, Fig & Onion Chutney, Brioche Bun Served with House Cut Frites or Garden Salad

$24

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Ravioli de Ricotta au Citron (v)

Lightly Smoked Provolone Cream

$24

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Chicken Fricassée

Pan Seared Chicken Supreme, Mushroom Cream, Sautéed Mushrooms & Peas, Butter Poached Baby Carrots

$30

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Ontario Rack Of Lamb Provençal

Spring Vegetable Jardiniere, Saffron Couscous, Sundried Tomato Velouté, Blackened Cherry Tomatoes

$48

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Sea Bass à la Dugléré

White Wine Sauce, Tomato Concasse, Wild Mushroom Rice Pilaf, Asparagus

$34

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Beef Bourguignon

Braised Short Rib, Roasted Mushroom, Honey Glazed Carrots, Herbed Butter Potato, Bacon Lardon, Red Wine Jus

$38

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Duck Confit

Potato Pave, Shaved Carrots, Dijon Cream Sauce, Red Wine Gastrique, Duck Skin Crumble

$34

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Vol-au-Vent aux Fruits de Mer

Puff Pastry, Sautéed Scallops, Shrimp, Calamari in Roasted Garlic Crème Fraîche, Carrot Pearls, French Green Beans

$42

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